Dates walnut cake, a traditional dark loaf cake typically made with plain flour mixed with dates and topped with walnuts. It is goes very well as an evening snacks. It is generally made with maida but at Myloskart we have option of using whole wheat flour with jaggery or brown sugar.
- Whole Wheat Flour/Maida
- Butter and Milk
- Brown Sugar
- Baking Powder
This cake is prepared without EGG